Chicken Livers Aren’t As Boring As I Thought!

  • by Teakisi
  • May 12, 2017
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By Pholosho Matondolo Growing up in a family of 6 in Seshego, situated in the beautiful  Limpopo province of South Africa, food items in my Township such as chicken livers, Tin fish and mincemeat used to be everyone’s favourite  “Sishebo” (side dish that can be served with pap, rice, potatoes, etc). They were my mother’s favourites […]

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